Prized European truffle cultivated in US
News & Observer By Hal Bernton. Tweet · 0 Comments E-mail Print. Par2360425. The world's trufflemaps may have to be redrawn with recent discoveries of European black truffles in hazelnut orchards in Oregon and British Columbia. PATRICK BERNARD — AFP/Getty... See all stories on this topic » Farmed truffles are the next best thing China Daily One of the most coveted of all foods in the culinary world has to be truffles. These fungi can fetch up to 12,400 yuan ($2,600) a kilogram. Despite the price, demand for these pungent mushrooms is high across the world. Truffles are known for their ... See all stories on this topic » Black diamonds: Chinese truffles People's Daily Online Chinese truffles have been so popular in the last decade that natural reserves are now seriously threatened. The light on the horizon is a research farm that has successfully cultivated these precious fungi. Guo Anfei reports from Kunming. Yunnan ... See all stories on this topic »
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Muğla to have the largest truffle area
Hurriyet Daily News Speaking during the signing ceremony, Mansur Harmandar said that in the world thetruffle mushroom had the potential to attract a $6 billion market. “In Turkey, we do not see a significant development in terms of truffles. But our aim is to produce ... See all stories on this topic » Discovering the Great British Truffle: Book launch celebrates 'nature's secret' BigHospitality.co.uk Fellow enthusiast Pennington has authored the truffle cuisine part of the book which features basic recipes and advanced cuisine - all the recipes are explained in detail with high-definition photography. Pennington's guide also covers care and ... See all stories on this topic » The Fungus Among Us Wine Enthusiast Magazine Thanks to new technology—which allows young oak and chestnut tree roots to be inoculated with black truffle spores—several U.S. wine producers are planting the tasty tuber melanosporum alongside their Pinot and Cab. Growing secondary crops on a ... See all stories on this topic » Prized European truffle cultivated for the first time in the Northwest The Seattle Times The world's truffle maps may have to be redrawn with recent discoveries of European black trufflesin hazelnut orchards in Oregon and British Columbia. For years, some hazelnut orchard growers in the Northwest have been trying to produce these European ... See all stories on this topic » BC's first Périgord truffle no trifle Vancouver Sun DNA analysis conducted by University of B.C. biologist Shannon Berch confirmed that the fungus is a Tuber melanosporum, or French Périgord black truffle. DNA testing is the only way to be sure that a truffle is the sought-after French variety ... See all stories on this topic » Truffling a few feathers The Independent It may be as chilly as deep midwinter, but homegrown summer truffles are still being found everywhere from Yorkshire to the Quantocks by foragers and their clever canines. In a recession, Britain has struck black gold, as realisation dawns that the ... See all stories on this topic » |
Olga KiddleOlga founded Totally Truffles in 2010. She is a committed truffle enthusiast who wants to make this delicacy more affordable and to make truffle cultivation more predictable. Archives
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